Saturday, June 4, 2011

Cooking Cod in a Pan


Delicately-spiced cod can be perfect served with long grain rice and a creamy sauce. Some flavor it with chili seasonings to make a pleasant change. Vegetarians cater for cod too. Even though some people wonder what is about cod that makes it popularly one of a kind fish, you can be sure that the way you cook cod can conclude with a sweet surprise.

The more you cook with cod the better you will see the various ways you can prepare it and what flavors you like best with it. Don't be afraid to experiment, as it will blend in nicely in a variety of dishes. 

I'm sure you must have been aware of what cod fish is, right?... whether you realize it or not.
Perhaps even with a little tarter sauce and lemon squeeze,  you'll get a tasty fresh cod fish  that will put a really nice twist on your taste buds.

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